Marinate chicken overnight or up to 6 hours. The lime will start marinating your chicken.
Ingredients
- Its worth noting that there are just 2 tablespoons of tequila in this dish.
- The recipe calls for chicken that is marinated with a combination of typical Mexican ingredients like tequila citrus juice jalapeno pepper garlic salt pepper and chili powder and then grilled.
- Take a couple of slices of lime and rub it on your chicken.
- Can I make tequila lime chicken without tequila.
- Place the bag of chicken in a bowl incase the bag springs a leak and refrigerate the chicken for at least 3 hours or up to over night.
- Cover bowl and refrigerate for 2 to 3 hours.
- Add chicken and turn to coat.
Contrary to what you might think this recipe is family friendly.
Then take a small bowl and mix together the tequila lime marinade.
If youre in a pinch you can definitely omit the tequila and just add another tablespoon of lime juice.
This tequila lime chicken recipe is absolutely delicious quick and simple to execute in the kitchen.
To prepare the marinade combine the lime juice tequila sugar chopped garlic chopped cilantro ground cumin salt pepper and olive oil in a zip top bag or large bowl.
Once mixed pour into a large ziplock bag and add the chicken breasts.
Tequila Lime Chicken aka.
Remove chicken from marinade and grill over medium heat 10-15 minutes or until thoroughly cooked.
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In a bowl or a measuring cup whisk together lime juice tequila olive oil cilantro chili powder honey garlic powder salt and pepper.
Margarita Chicken is one of those dishes that just screams fun.
Note the longer you can brine the chicken the juicer it will be.
Combine water teriyaki sauce lime juice garlic liquid smoke salt ginger and tequila in a medium nonporous glass bowl and mix all together.
Let the chicken thighs marinate for at least 15 minutes but preferably for 1 hour.
Tequila lime chicken is a delicious dish that features tequila like juice and chicken as the main ingredients.
Place chicken in the bag and place in refrigerator.
Turn the chicken over.
Preparation And Explanation
- Its very versatile as you can make it all year round. 2 Refrigerate 15 minutes or longer for extra flavor.
- Mix together the tequila zest and juice of the limes the chilli flakes salt and olive oil and then tip this into the freezer bag with the chicken. To prepare chicken tequila I start by mixing marinate ingredients chili lime tequila garlic olive oil sugar seasoning and cumin powder in a bowl or a seal-able plastic bag.
- Garnish with chopped cilantro and lime zest and serve. Once marinade is ready I either slice chicken into bite-size pieces or pound chicken tenders into flat strips to make little fancy skewers.
- Whisk virgously to emulsify. Wisk the ingredients well before you pour it over the chicken thighs.
- 1 Mix all ingredients except chicken in small bowl. Put the chicken in a big bowl and set it aside.
- And keep in mind that alcohol evaporates during the cooking process. To prepare chicken pour lime juice and tequila into a sealable plastic bag.
Or you can substitute an equal amount of water.
Create a sizzling hot dish using a cast-iron skillet or grill pan bake in oven or an outdoor grill.
Season the chicken with salt and pepper to taste.
Turn to coat well.
Grill chicken on all sides until cooked through then remove from grill cover with foil and rest to allow juices to settle.
Add the chicken to the marinade.
Check the notes if using pre-made margarita.
When ready to grill remove chicken from marinade and season with salt and pepper and evenly with paprika and garlic powder.
Brush with more glaze on the other side and grill for another 10 minutes or until the internal temperature registers 165F on an instant-read thermometer.
Remove chicken from marinade.
The tequila is mild and the chicken isnt too spicy.
Today on Daves Cooking Show we have Tequila Lime Chicken Rigatoni.
Place chicken in a zip-top bag or a baking dish and pour marinade over moving chicken around to coat on all sides.
The marinade is a combination of tequila lime garlic and spices and its loaded with bright Southwestern flavor.
To prepare chicken pour lime juice and tequila into a sealable plastic bag.
And keep in mind that alcohol evaporates during the cooking process.
The marinade is a combination of tequila lime garlic and spices and its loaded with bright Southwestern flavor. Place chicken in a zip-top bag or a baking dish and pour marinade over moving chicken around to coat on all sides.
Put the chicken in a big bowl and set it aside.
1 Mix all ingredients except chicken in small bowl.
Wisk the ingredients well before you pour it over the chicken thighs.
Whisk virgously to emulsify.
Once marinade is ready I either slice chicken into bite-size pieces or pound chicken tenders into flat strips to make little fancy skewers.
Garnish with chopped cilantro and lime zest and serve.
To prepare chicken tequila I start by mixing marinate ingredients chili lime tequila garlic olive oil sugar seasoning and cumin powder in a bowl or a seal-able plastic bag.
Mix together the tequila zest and juice of the limes the chilli flakes salt and olive oil and then tip this into the freezer bag with the chicken.
2 Refrigerate 15 minutes or longer for extra flavor.
Its very versatile as you can make it all year round.
Add chicken and turn to coat.
Cover bowl and refrigerate for 2 to 3 hours.
Place the bag of chicken in a bowl incase the bag springs a leak and refrigerate the chicken for at least 3 hours or up to over night.
Can I make tequila lime chicken without tequila.
Take a couple of slices of lime and rub it on your chicken.
The recipe calls for chicken that is marinated with a combination of typical Mexican ingredients like tequila citrus juice jalapeno pepper garlic salt pepper and chili powder and then grilled.
Its worth noting that there are just 2 tablespoons of tequila in this dish.